Easy Pork And Spinach Noodles With Egg( 15 Mins)
Super quick, easy, and delicious pork and spinach noodles with egg. It's a complete meal and can be served with side dishes like Shrimp Avocado Salad.
Ingredients
- 200 grams Pork Mince You can use any ground meat of your choice.
- 200 grams Fresh Noodles You can use different types of noodles available to you.
- 2 cups Chopped Spinach In this recipe, I used chopped spinach.
- 2 large Eggs
- 1 small Chopped Onion
- 1 tablespoon Curry Powder
- 3 tablespoons Cooking oil
- 1 teaspoon Salt The amount of salt you use must be according to your taste.
- 1/2 teaspoon Black Pepper
Instructions
- Heat 3 tablespoons of cooking oil in a large skillet
- Add some chopped onions, and cook for a minute.
- Add pork mince, salt, and black pepper, cover with a lid, and cook for 5 minutes.
- Add chopped spinach, and cook for 2 minutes. I prefer chopped frozen spinach
- Add the eggs and cook for a minute.
- Add a tablespoon of curry powder and mix evenly.
- Add the noodles and 2 tablespoons of water to separate them. Mix evenly and cook for 5 mins.
- Serve